[ box № 28 · week of 13 july ]

Everything in its place. Then, the heat.

Mise is a recipe box built on the first rule of every good kitchen: prep before fire. Every box arrives portioned, labelled and sequenced — so the cooking part is the good part.

avg active prep
15 min
recipes a season
120
decisions required
0
tomatoes · 300 ggarlic · 3 clovesbasil · ½ bunchrigatoni · 180 gparmesan · 40 gchilli · ½ tsp
box № 28 — “everything in its place” 6 bowls · 1 pan · 25 min

[ This week’s kit ]

Four dinners, zero drift.

The menu turns over every Thursday. Pick three of the four — or take the lot and skip the supermarket entirely. Every recipe is one pan, under forty minutes, and tested until the timings are honest.

Charred Tomato Rigatoni

25 min · veg · 640 kcal

Blistered cherries, garlic gone golden, a fistful of basil. The exact recipe the stepper below walks you through.

on the stepper ↓

Miso-Butter Salmon

20 min · pescatarian · 590 kcal

One pan, one glaze — miso, butter, a little honey. Spoon it over rice and accept the compliments.

back by demand

Crispy Chickpea Bowl

30 min · vegan · 540 kcal

Chickpeas roasted to a rattle, quick-pickled onion, green tahini. Meal-prep energy, dinner-party looks.

new this week

Sticky Ginger Chicken

35 min · gluten-free · 680 kcal

Glossy, gingery, gone in minutes. Sesame and scallion over the top; greens steam while it sticks.

family favourite

[ The stepper ]

One recipe, choreographed.

Cooking is mostly timing. Check a step off and the next one steps forward; the timed ones bring their own clocks. This is the exact card packed in every box — cook the rigatoni along with it, right here.

Charred Tomato Rigatoni

serves 2 as written · 25 min · one pan, one pot

step 1 of 6

the timers are real — this page will cook with you.

[ The ratio ]

Scales like a cook,
not a calculator.

Drag the servings and watch every quantity re-balance. Grams round to real measures, three teaspoons fold into a tablespoon — and the things that never scale (salt, a ladle of pasta water) stay exactly where they are.

serves

The recipe as written — one wide pan, no compromises.

≈ 640 kcal a plate, at any size

  • rigatoni 180 g
  • cherry tomatoes 300 g
  • garlic 3 cloves
  • basil ½ bunch
  • parmesan 40 g
  • olive oil 2 tbsp
  • chilli flakes ½ tsp
  • pasta water one good ladleful
  • sea salt to taste — taste it

[ Plans ]

Pick a rhythm.

Boxes land once a week, on your route’s day. Skip a week from your phone, swap any recipe until Sunday night, cancel whenever — no meetings with a retention team.

The Pair

2 plates × 3 recipes

£39/week

£6.50 a plate

  • For two humans — or one great week of lunches
  • Skip any week, swap any recipe
  • Recyclable box, returnable ice packs
Start with a Pair

The Feast

4 plates × 5 recipes

£92/week

£4.60 a plate

  • The full weekly rotation — weeknights, handled
  • First pick of new recipes
  • A pantry item on us, most weeks
Go the whole hog

Where’s dinner going?

We run three routes a week. Drop your postcode in and we’ll tell you which one is yours.

Demo — nothing is checked, stored or sent. See the README.